Century egg

Phát âm

Phiên âm: /ˈsentʃəri eɡ/

Từ loại: Noun

Nghĩa tiếng Việt:
Trứng bắc thảo, trứng bách thảo, bách nhật trứng, thiên niên bách nhật trứng

Nghĩa tiếng Anh:
Century egg or pidan, also known as preserved egg, hundred-year egg, thousand-year egg, thousand-year-old egg, and millennium egg, is a Chinese preserved food product and delicacy made by preserving duck, chicken or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months, depending on the method of processing.

Thuật ngữ liên quan:

• Balut
• Preservation
• Preserve
• Egg
• Quail
• Method
• Process
• Mixture

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